Todas las recetas » North american
Tex-Mex Breakfast Tacos for a Large GroupMake these with chopped ham, chorizo, or bacon. |
myra byanka
Abril de 2014 Profesional |
2 votos
10706 views
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Mom’s Deviled Ham Spread / Sandwich FillingNo one will complain about the leftovers from the holiday ham when it shows up next day as a dip or spread for… |
Salad Foodie
Abril de 2014 Profesional |
4 votos
7193 views
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Tacos de Suadero (Brisket Tacos)A brisket flat or hanger steak ($$) may be used as the basis for these tacos. If you want to present them… |
myra byanka
Abril de 2014 Profesional |
1 voto
9568 views
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Texas Oven-Baked BrisketThis is a versatile recipe that can be served as an entrée or made into sandwiches, tacos, chopped up for hash or picadillo, etc. I buy the full… |
myra byanka
Marzo de 2014 Profesional |
1 voto
9478 views
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Fantastic Philly Hoagie DipGrowing up in a suburb outside Philadelphia, you have hoagies..and really great hoagies! Here in Maryland they have subs...they are NOT hoagies!… |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
18644 views
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Blueberry Cheesecake BarsYummy! |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
3212 views
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English Bread Pudding (crockpot)Yummy crockpot dessert, I got from Crockpot Cookbook comfort food. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
3618 views
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Swiss Style Cube SteakWhen we were kids Mom made this for us all the time. It was a cheap dinner that went a long way served over rice. I had forgotten about it till… |
Denise Sherin
Marzo de 2014 Avanzado |
2 votos
9471 views
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Rigatoni with bacon and asparagusThis is great when asparagus is in season. My son loves this dish. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
2901 views
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Spaghetti with Garlic and BreadcrumbsFast and easy dish. Great with salad and garlic bread. |
Denise Sherin
Marzo de 2014 Avanzado |
1 voto
1959 views
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