Dinner Party

Grilled Baby Artichokes with Chefs Dressing The grill adds so much flavor to the chokes that you don’t really need a sauce, but I am a sucker for a dipping…	Robyn Medlin Abril de 2012 Intermedio	1 voto 3832 views
Sage Butter Brussel Sprouts with Prosciutto I don’t know why brussel sprouts get a bad reputation. If you cook them the right way, they are delicious! This…	Robyn Medlin Marzo de 2012 Intermedio	1 voto 1860 views
Herbed Grilled Veggies When I’m grilling, I always have a veggie I grill at the same time as the meat. This is part of my “Meal on the Grill” concept where I do everything…	Robyn Medlin Mayo de 2011 Intermedio	1 voto 1692 views
Grilled Romaine Grilled romaine is a best kept secret – it gets better and sweeter on the grill. I often do this as a side, but it makes a great main course with…	Robyn Medlin Septiembre de 2010 Intermedio	1 voto 1902 views