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Turkish Ground Beef and Pasta: Review of Bruce Aidell’s Great Meat CookbookTurkish Ground Beef and Pasta: Review of Bruce Aidell’s Great Meat… |
Laura Tabacca
Marzo de 2013 Avanzado |
2 votos
1843 views
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Broiled Chicken in Green Masala Paste with Saffron Mashed Cauliflower, Potatoes and PeasBroiled Chicken in Green Masala Paste with Saffron Mashed Cauliflower,… |
Laura Tabacca
Agosto de 2013 Avanzado |
1 voto
2089 views
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Chicken and Cauliflower in Coconut and Mustard Sauce & a #Giveaway!The giveaway will be open until Saturday, December 15, 2012, midnight EST.… |
Laura Tabacca
Diciembre de 2012 Avanzado |
1 voto
1408 views
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Trofie Pasta with Bacon, Crimini and Cherry TomatoesRecipe type: Entree Cuisine: Pasta1 lb trofie pasta (or another short, skinny shape) cooked to al dente, ½ cup… |
Laura Tabacca
Agosto de 2013 Avanzado |
1 voto
650 views
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Middle Eastern Scrambled Eggs with Meat and Onion: Review of An Edible MosaicI mentioned a while back that I have joined Kitchen Play’s new program:… |
Laura Tabacca
Diciembre de 2012 Avanzado |
1 voto
755 views
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A Review of Marshmallow Madness: Kahlua & Cream MarshmallowsSometimes you get offered a book to review that you are really excited to try cooking or baking from–but just… |
Laura Tabacca
Diciembre de 2012 Avanzado |
1 voto
824 views
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Bakeless Brownies: Review of Bakeless SweetsYou know what they say about assuming….I write this post in sincere humility, to demonstrate that even… |
Laura Tabacca
Junio de 2013 Avanzado |
1 voto
862 views
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Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)Chorba (Moroccan Soup of Chickpeas, Vermicelli and Vegetables)When I chose my island for my kitchen, my builder… |
Laura Tabacca
Agosto de 2013 Avanzado |
1 voto
1099 views
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Colima Style Mole with Beef and Pineapple for the Slow CookerColima Style Mole with Beef and Pineapple for the Slow CookerAs you guys know from my discussion of that… |
Laura Tabacca
Febrero de 2014 Avanzado |
1 voto
1397 views
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Gingerbread Bars/Review of Esther Brody’s 250 Best Bars and BrowniesGingerbread Bars/Review of Esther Brody’s 250 Best Bars and BrowniesI was… |
Laura Tabacca
Septiembre de 2013 Avanzado |
1 voto
1028 views
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Recipes with Cookbook Reviews
