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Blueberry PavlovaWith Berry season in full swing, I thought it would be wonderful to post this recipe. The blueberries can be replaced with other berries, if… |
Veronica Gantley
Diciembre de 2010 Avanzado |
1 voto
2458 views
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Spring Has Sprung, The Grass Has Riz, Here Is Where The Shortcake Is!I love strawberry shortcake. I love everything about strawberry shortcake.… |
kathy gori
Mayo de 2010 Avanzado |
2 votos
2050 views
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Roman Nights
Remember the first time your had dinner in Rome? I do - an amazing small restaurant near the American embassy, Tuscan red flowing from carafs, and a number of small plates including roasted chicken, sausage, and greens - all prepared with fennel and garlic. All done "family style". Ah, and how can I forget the cured meats and cheese!
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
There's something about this cuisine and the pairing of simple red wine that takes me away. Absolutely love this kind of lifestlye. Hope you do too.
