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Todas las recetas » Bread » European » Bake

Whole Wheat and Rye Bread with Sunflower Seeds

Whole Wheat and Rye Bread with Sunflower Seeds

Whole wheat and rye flours combine with toasted sunflower seeds to make a flavorful bread with an even grain…

Salad Foodie
Marzo de 2018
Profesional
1 voto
2896 views
Herbed Olive Sandwich Loaf

Herbed Olive Sandwich Loaf

Hone your artisan baking skills making this savory Italian loaf bread. Olives, garlic, rosemary and Parmesan cheese flavors predominate, and…

Salad Foodie
Enero de 2017
Profesional
1 voto
3281 views
Pesto Swirl Bread

Pesto Swirl Bread

Swirl breads are the “lookers” of the yeast bread world! In this recipe traditional cinnamon filling is replaced with basil pesto as the star…

Salad Foodie
Agosto de 2016
Profesional
1 voto
3477 views
Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

Black Forest Pumpernickel Bread (for bread machine or conventional yeast dough method)

A soul-satisfying dark bread with distinctive rye flavor. Supermarket rye…

Salad Foodie
Diciembre de 2015
Profesional
1 voto
6205 views
Focaccia (Italian Flat Bread)

Focaccia (Italian Flat Bread)

A basic focaccia recipe easy to make. Serve with any number of entrees, salads, soups, use as sandwich bread or as a base for a variety of focaccia…

Salad Foodie
Marzo de 2013
Profesional
1 voto
8996 views
Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Focaccia with Olives and Rosemary (Bread Machine or Conventional Method)

Hot, fresh and homemade Focaccia with olives and herbs - what could be…

Salad Foodie
Noviembre de 2012
Profesional
3 votos
21007 views
Swedish Rye Bread

Swedish Rye Bread

This bread recipe is adapted from one in "The Bread Lover's Bread Machine Cookbook" by Beth Hensperger. Though I have a nice bread machine I rarely…

Bob Vincent
Marzo de 2012
Intermedio
1 voto
3953 views
Aunt Violet's Swedish Rye Bread

Aunt Violet's Swedish Rye Bread

Swedes have always made hearty, highly flavored breads and rye always seems to play a part, the foundation for many avenues of baking exploration.…

Amos Miller
Enero de 2012
Profesional
3 votos
7322 views
Gramma Lund's Limpa Bread

Gramma Lund's Limpa Bread

My paternal grandfather emigrated to the US in 1912 bringing with him his mother's family recipe for the incredibly delicious - almost cake-like -…

Amos Miller
Febrero de 2011
Profesional
7 votos
19794 views
Focaccia with olive oil or pizza bianca

Focaccia with olive oil or pizza bianca

Simple, light pizza bianca (white pizza) with olive oil is the most popular Roman focaccia.

Easy Cook - Laka kuharica
Enero de 2011
Intermedio
2 votos
2851 views