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Todas las recetas » Bread » North american

Sweet Potato Rustic bread buns

Sweet Potato Rustic bread buns

These buns were addictive...especially with a little cheese on the side ;o) For a detailed post...refer to:…

Foodessa
Febrero de 2013
Profesional
1 voto
3049 views
Buttermilk Drop Biscuits

Buttermilk Drop Biscuits

Very easy prep, inexpensive recipe for biscuits. I only use buttermilk, but whole milk is ok too.

myra byanka
Febrero de 2013
Profesional
1 voto
2528 views
Oatmeal Bread

Oatmeal Bread

Classic Oatmeal Bread

Erin S
Enero de 2013
Intermedio
2 votos
4897 views
Homemade Flour Tortillas for Beginners

Homemade Flour Tortillas for Beginners

Make a recipe of these easy prep tortillas, and freeze what you don't need. They are one of the best bread…

myra byanka
Enero de 2013
Profesional
3 votos
7564 views
Honey Spice Butter

Honey Spice Butter

Perfect for so many uses - biscuits, bread, desserts, this simple recipe will delight every diner, guest or family. And it seems so extraordinary…

Amos Miller
Diciembre de 2012
Profesional
4 votos
6880 views
Biscuits

Biscuits

Old-fashioned biscuit recipe made with butter flavored Crisco.

myra byanka
Octubre de 2012
Profesional
3 votos
5856 views
Potato Sandwich Buns

Potato Sandwich Buns

Soft and fluffy buns for burgers, hot dogs, and other sandwiches.

myra byanka
Octubre de 2012
Profesional
4 votos
10117 views
Savory Sourdough Bread

Savory Sourdough Bread

This is an experiment that I tried using bread flour (instead of all- purpose), plus I added extra sourdough starter. I sauteed some scallions and…

myra byanka
Septiembre de 2012
Profesional
3 votos
6519 views
Ranch Sandwich Rolls

Ranch Sandwich Rolls

Light whole wheat sandwich rolls with dry ranch seasoning that are great for tuna or chicken salad, or deli meats and cheeses. Roll the dough…

myra byanka
Agosto de 2012
Profesional
1 voto
5950 views
Classic Sandwich Bread for Beginners

Classic Sandwich Bread for Beginners

This recipe is for those of you who have always wanted to bake homemade bread. This recipe is very versatile…

myra byanka
Agosto de 2012
Profesional
1 voto
3909 views