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Todas las recetas » Appetizers & snacks » American

Glazed Bacon

Glazed Bacon

This is an Amish appetizer thats a big hit.

Denise Sherin
Marzo de 2014
Avanzado
1 voto
1717 views
Buffalo Chicken Dip

Buffalo Chicken Dip

This is an awesome dip and you can control how hot you make it. As a dip I serve it with tortilla chips or scoop, toasted french bread slices and…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
5317 views
Salmon Quiche

Salmon Quiche

This is a quick and easy breakfast, lunch or dinner. Serve with fresh fruit for breakfast, nice salad, veggies and/or bread for lunch or dinner.…

Denise Sherin
Marzo de 2014
Avanzado
1 voto
2856 views
Sunday Supper Swiss Steak

Sunday Supper Swiss Steak

Easy prep dish to serve over noodles, rice, or potatoes.

myra byanka
Enero de 2014
Profesional
2 votos
3979 views
Easy Stuffed Chicken Breasts with Ham and Herb Garlic Cheese Spread

Easy Stuffed Chicken Breasts with Ham and Herb Garlic Cheese Spread

Simple, but can be a dinner party main course.

myra byanka
Enero de 2014
Profesional
3 votos
7461 views
Easy Hamburger Steaks with Brown Onion Gravy

Easy Hamburger Steaks with Brown Onion Gravy

Comfort food classic made easy with store-bought brown gravy. If you want to make your own, a recipe is…

myra byanka
Enero de 2014
Profesional
4 votos
17142 views
Bacon Swiss Dip

Bacon Swiss Dip

Easy prep appetizer that pairs well with chips and crackers.

myra byanka
Enero de 2014
Profesional
1 voto
3183 views
Easy Baked Cheese Dip

Easy Baked Cheese Dip

Add your own ingredients to this basic dip, which is great on its own. Thirty second prep! Easily doubles.

myra byanka
Enero de 2014
Profesional
1 voto
1843 views
New Best Oven Baked Spareribs

New Best Oven Baked Spareribs

Tried the directions for these ribs based on "Cook's Illustrated" advice and they turned out fantastic. Calculate 1 1/2 lbs. per person. Make…

myra byanka
Agosto de 2013
Profesional
1 voto
8266 views
New Best Chipotle Salsa

New Best Chipotle Salsa

Fooling around with canned tomatoes and made this. Not too hot, but you can make it so.

myra byanka
Julio de 2013
Profesional
1 voto
1410 views