Todas las recetas » North american
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Beans with Burnt EndsBurnt ends are the blackened parts of a brisket that has been smoked. Some people like to cut the ends off, pour on bbq sauce, and cook them another… |
myra byanka
Marzo de 2013 Profesional |
2 votos
3848 views
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Pink Lemonade PieThis works with lemonade, limeade, frozen drink concentrates. The pink one is a lovely color for springtime. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2768 views
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Crockpot Pinto BeansMake these in the slow cooker, or stovetop, and bake some cornbread. Yum! Usually, I make pintos with tomato sauce, but chile sauce adds a nice… |
myra byanka
Marzo de 2013 Profesional |
1 voto
3175 views
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Four Oriental Salad DressingsThese are all great with mixed greens, carrot slivers, cucumbers, and tomatoes. |
myra byanka
Marzo de 2013 Profesional |
2 votos
4763 views
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Favorite French DressingsCollected from church or junior league cookbooks. All delicious. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2870 views
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Homemade Beef Dry Onion Soup MixI keep jars of Orrington Farms Broth Bases on hand, which taste better than granules and canned broths, and are… |
myra byanka
Marzo de 2013 Profesional |
1 voto
5109 views
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Catalina Oven Baked ChickenEasy prep recipe for baked chicken. Serve with Jasmine Rice. The cost per serving is about $2.25, not what's listed below. |
myra byanka
Marzo de 2013 Profesional |
4 votos
11649 views
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Easy Homemade KetchupYou'll need a blender to make this easy prep ketchup. It is a tasty alternative to store-bought with preservatives. To spice it up, add chipotle… |
myra byanka
Marzo de 2013 Profesional |
1 voto
6062 views
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Grilled Beef SauceUse this for steaks, etc. |
myra byanka
Marzo de 2013 Profesional |
1 voto
2013 views
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Catalina DressingGreat marinade for flank steak to be grilled, baked chicken (see links)or as a dressing for mixed green salads. Unfortunately, I just eat it with… |
myra byanka
Marzo de 2013 Profesional |
2 votos
5079 views
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Semi-Homemade
