Fall

Dal Makhani is the hearty, creamy, mildly flavored whole urad dal stew, it is the most common lentil dish cooked across the Northern province of…

Hina Gujral
Abril de 2015
Avanzado

1 voto

4244 views

Lightly fried tofu pieces in a spice based curry, truly mesmerising in flavors.

Navaneetham Krishnan
Octubre de 2014
Intermedio

1 voto

3958 views