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Todas las recetas » Main dish » Thanksgiving

Sodhi (coconut milk stew)

Sodhi (coconut milk stew)

Chinese cabbage soaked up in coconut milk turmeric gravy/stew.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2315 views
Assam Curry Fish

Assam Curry Fish

Fish for protein, brinjal for fiber and up-heavenly Asian herbs especially for the finishing with bunga kantan and daun kesum.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2134 views
Prawn Mee Udang

Prawn Mee Udang

Prawn broth, yellow noodles, egg, fresh prawns and kangkung; accompanied with chilli dip.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
1899 views
Mee Rebus

Mee Rebus

Mee Rebus Here's to another version of mee rebus; gravy made with dried prawns, lemongrass and sweet potatoes; topped with tofu, fried shallots,…

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
3291 views
Mint Mushroom Burger

Mint Mushroom Burger

made with button mushrooms and mint leaves, grilled with olive oil , gently tucked into burger buns together with vegetables and sauces.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2708 views
Mutton Kurma

Mutton Kurma

perfumed with pandan leaves, lemongrass and spices.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2459 views
Mee Rebus (Vegetarian)

Mee Rebus (Vegetarian)

Oozing spiciness; assembled with yellow noodles, spicy gravy, bean sprouts, fried fritters, green chillies etc etc.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
3252 views
Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Vegetarian Mutton (Mushroom) Rendang Nasi Lemak

Spicy rendang,coconut rice and cucumber slices.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
4117 views
Stir Fried Vegetarian Mutton With Curry Leaves

Stir Fried Vegetarian Mutton With Curry Leaves

It’s a side dish for rice; magnificent aroma of spices and curry leaves.

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
3482 views
Thai Style Mango Fish

Thai Style Mango Fish

fried fish seated on a bed of raw mango salad; spicy with red chillies, crunchy with peanuts and awesomely scented with coriander and kaffir lime…

Navaneetham Krishnan
Julio de 2014
Intermedio
1 voto
2125 views