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Shrimp Pita with Avocado DressingWe love shrimp at Carolina HeartStrings and Alessa and I both decided to create a wonderful sandwich using this… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
3032 views
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Pimento Cheese and Shrimp Salad SandwichHere are two of my favorite Southern foods: shrimp and pimento cheese. This mixture went perfectly on a… |
Carolinaheartstrings
Mayo de 2012 Intermedio |
1 voto
1870 views
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
Abril de 2012 Avanzado |
2 votos
8365 views
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Cajun Chicken Linguine Alfredo, Skinnyfiedbit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s… |
Skinny Kitchen with Nancy Fox
Abril de 2012 Profesional |
1 voto
2570 views
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Coffee and Jalapeño ~ Marinated Sliced Pork!!!This is a great way to serve pork with a beautiful side salad. With Love, Catherine xo |
Catherine Pappas
Marzo de 2012 Intermedio |
1 voto
1359 views
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Giggling Gourment's Slurpn'ly Good BBQ SauceHere's my version of a BBQ sauce for the summer season! It has a nice mild sweetness/smoked flavor to it when… |
Giggling Gourmet
Marzo de 2012 Avanzado |
3 votos
5462 views
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Chili Bake!!!This is a fun and delicious meal served with a beautiful side salad. With Love, Catherine xo |
Catherine Pappas
Marzo de 2012 Intermedio |
2 votos
1628 views
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Coyote Pizza with Chicken and Roasted Red Pepper SauceA southwest take on pizza, with chicken and roasted red and Anaheim chili pepper sauce to add that perfect… |
Salad Foodie
Marzo de 2012 Profesional |
1 voto
2529 views
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Chicken Thighs with Artichokes, Smoked Paprika, and PortChicken thighs with artichokes simmered in broth flavored with port, ginger, and cilantro. Smoked paprika… |
Vivien
Marzo de 2012 Intermedio |
1 voto
1650 views
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Good Luck Black-Eyed Pea Crockpot ChiliEnsuring good luck for the New Year means including black-eyed peas on your menu. This chili makes for a… |
Salad Foodie
Diciembre de 2010 Profesional |
4 votos
3890 views
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