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Beef Fajita Best MarinadeThis is fast, simple and super delicious! You should have a very hot (very) cast iron griddle or pan to do this right. I preheat the griddle and… |
Amos Miller
Diciembre de 2013 Profesional |
3 votos
11496 views
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Spicy Pork Skewers with Creamy Pumpkin Seed SauceEvery summer, Prescott, Arizona, sponsors a cowboy cook-off and rodeo where you'll find many variations on… |
Robyn Savoie
Octubre de 2013 Avanzado |
1 voto
3543 views
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Spicy Chipotle Pork TenderloinBig and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chilies. |
Robyn Savoie
Septiembre de 2013 Avanzado |
1 voto
5219 views
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Cinnamon And Chipotle Brined ChickenThis sweet spicy combination of cinnamon, cocoa, star anise, clove, white and brown sugars is unbelievable!… |
Robyn Savoie
Agosto de 2013 Avanzado |
1 voto
5472 views
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Grilled Lamb With Tequila And Chipotle RubThis lamb offers a change of pace from the classic grilled steak. It is best to start this marinating at home… |
Robyn Savoie
Agosto de 2013 Avanzado |
1 voto
4400 views
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Slow Cooker Chipotle Pulled-Pork SandwichesPut a spicy spin on pulled pork...stir in chili powder and chipotle chilies in Adobo sauce. |
Robyn Savoie
Agosto de 2013 Avanzado |
1 voto
4586 views
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Skinny Buffalo Chicken Sandwiches and Low Carb Lettuce WrapsHere’s a fantastic way to get the taste of buffalo chicken without the grease and fat . And, they are actually… |
Skinny Kitchen with Nancy Fox
Julio de 2013 Profesional |
1 voto
8970 views
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Grilled Jalapeno Cheddar Sausage & Red Potatoes, Duck Fat Fried with Cumin Sea Salt & Cilantro GarnishHave a taste for a HOT hot dog with… |
Amos Miller
Julio de 2012 Profesional |
5 votos
6982 views
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My Dry RubIts that time of year when the barbecue hits the grills & smokers and so I thought I'd post my favorite dry rub recipe. I only use this rub & a… |
Amos Miller
Junio de 2012 Profesional |
4 votos
16390 views
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Giggling Gourmet's "Don Quixote's Boca de Fuego!" Hot SauceFor those that like it hot: Here's a hot sauce personal favorite of my own design that I have been working on… |
Giggling Gourmet
Abril de 2012 Avanzado |
2 votos
8365 views
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