Garam Masala Caramel Corn for The Leftovers Club

Spring is in the air! It was 85 F today, not a cloud in sight. Close to that yesterday. We’ve been down in the…

Southwest Mexican Chili Recipe

A rerun updated with a Southwest kick. I just love the addition of all the different style beans in this one. Sometimes you just have to try it and…

Easy Crawfish Bisque

I Love Crawfish, Mudbuds, Crayfish...what ever you call them, there's nothing like hosting a crawfish boil (or going to one), hot, spicey, succulent…

Belyashi.

Pastries with meat

Ricotta Tomato Sauce Seashell Pasta Recipe

A great combination of flavors. The Ricotta and Tomato Sauce enhance this pasta dish to the next level of…

Hummus & Rice

Fresh Pizza

Veggie Pad Thai for Meatless Monday and Earth Day

We love Thai food. Having limited restaurant options locally, I wanted to experiment using as many fresh…

The meat in the pot.

The original recipe for the meat!

Chicken Moist and Tender

Not just a plain roasted chicken, this one has been marinated in the freezer! Well even though this really isn't much of a recipe, it's more like a…