Todas las recetas » Desserts
Rum CARAMEL mousse WALNUT frozen pieRum caramel mousse filling is supported by a light, no-bake cereal crust. Luscious butter Rum caramel sauce… |
Foodessa
Julio de 2019 Profesional |
1 voto
2662 views
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PEAR almond Molasses Spice torte cakePEAR almond Molasses Spice torte cake (upside down / reverse cake): Pears land upside down within a fragrant… |
Foodessa
Mayo de 2019 Profesional |
1 voto
3283 views
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EGGY BREAD PUDDING (Bread Leche Flan)It's the best way to utilize old or leftover bread. So yummy! Please subscribe to my YouTube cooking channel… |
MARIA LOURDES LIPARDO AYUB
Diciembre de 2018 Avanzado |
1 voto
10858 views
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LIPARDO'S BLACK & WHITE CHESS JELLIES (Halal Gelatine)Subscribe to my YouTube Channel (Lipardo's Global Kitchen) for more recipes and future raffle draws for… |
MARIA LOURDES LIPARDO AYUB
Noviembre de 2018 Avanzado |
1 voto
6296 views
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light Chocolate Espresso Kahlua gelatoA departure from one of my very favourite gelato recipes...one that I tweaked from the original Chocolate… |
Foodessa
Noviembre de 2017 Profesional |
1 voto
3612 views
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Apple Pineapple Choco Nut reverse cakeApples reach for tropical Pineapple embracing specks of nuts and chocolate. No electric beater required.… |
Foodessa
Octubre de 2017 Profesional |
1 voto
3105 views
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Soft cake with pears and eau de vieA touch of pear (Poire William) eau de vie highlights the pear flavor in this soft and moist cake. |
Easy Cook - Laka kuharica
Septiembre de 2017 Intermedio |
1 voto
2013 views
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CREME CARAMEL flan - Paris Bistro styleCreamy luscious custard flan reveals its jiggly personality. A syrupy, sweet, dark amber character lulls the… |
Foodessa
Mayo de 2017 Profesional |
1 voto
2696 views
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Swedish Apple Pie"Easy as pie" as the saying goes. But this recipe is really EASIER than pie! Sliced Granny Smith apples go in the pie dish first, followed by a… |
Salad Foodie
Abril de 2017 Profesional |
1 voto
4293 views
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Pouding chômeur a la Bosc Pear {Maple Syrup pudding cake}Poor man's pudding cake soaked generously in sweetly robust syrup. Bosc pears were a perfect pairing to this… |
Foodessa
Abril de 2017 Profesional |
1 voto
2255 views
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