Todas las recetas » North american
Basic Barbeque SauceThis sauce is adapted from Cookshack's Spicy Barbeque Sauce. Theirs uses a mix they sell. I have used a basic rub instead as a base which is… |
Bob Vincent
Enero de 2012 Intermedio |
2 votos
3855 views
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Basic Barbecue RubThis is adapted from a rub by Steven Raichlen in his book "Sauces Rubs & Marinades." It can be used on beef, pork, chicken and fish like salmon.… |
Bob Vincent
Enero de 2012 Intermedio |
1 voto
4711 views
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Oven BBQ ChickenIt was a dark and stormy night….NO, NO, NO!! Sorry, I just started my last diatribe with that line but it’s still winter and the ice where my wife… |
Patrick Travis
Enero de 2012 Intermedio |
3 votos
7003 views
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The Ultimate Chili
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Bob Towlson
Enero de 2012 Avanzado |
1 voto
2209 views
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Mom's Peach CobblerThis is not super sweet. The corners of the "crust" are chewy and my favorite part. It is really good served hot with vanilla ice cream or cold by… |
Jaime Collins
Enero de 2012 Avanzado |
1 voto
6974 views
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White Chocolate Butterscotch BlondiesBlondies full of white chocolate chips and butterscotch chips |
Erin S
Enero de 2012 Intermedio |
2 votos
1144 views
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Peanut Butter BarsLike Reese's Peanut Butter cups? These taste very similar and require NO baking! |
Erin S
Noviembre de 2011 Intermedio |
2 votos
1459 views
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Warm Red Potato Salad!!!This is a very easy side dish and very tasty. With Love, Catherine xo |
Catherine Pappas
Noviembre de 2011 Intermedio |
2 votos
1377 views
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Hardwood Pellet-Fired Stoven Rotisserie Turkey BrineThe best way to cook a smoked turkey is utilizing its' own juices to baste itself. What a better way than to… |
Stoven John
Noviembre de 2011 Avanzado |
1 voto
2792 views
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Corn muffinsIn pursuit of the perfect corn muffin |
Chez la mere
Noviembre de 2011 Profesional |
1 voto
2463 views
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