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Almond Tea CakesOne of my favorite pans is this one.. little tiny cakes. A great little mold pan I purchased online. One of my toys I like to use for special… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
322 views
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Poor Mans English Muffin Pizza RecipeIn a hurry? Have kids? On a budget? Well guess what you have the quickest dinner ever! When I was growing up,… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
989 views
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#BundtAMonth: Vanilla Orange Bundt Cake with a Hint of CoconutThis cake was by far the biggest Bundt A Month challenge I have faced. Confession: I don’t usually care for… |
Laura Tabacca
Marzo de 2013 Avanzado |
1 voto
2203 views
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Quick Artisan Rye BreadHomemade bread is always the best taste. Even if it isn't the prettiest shape,it will still taste better than store bought! Rye bread has always… |
Claudia lamascolo
Marzo de 2013 Profesional |
2 votos
356 views
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Perfect Long Grain White or Brown Rice for BeginnersAmerican rice is grown primarily in California and 6 states in the old South, including Texas. We mostly grow… |
myra byanka
Marzo de 2013 Profesional |
1 voto
2793 views
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Salmon and Penne PastaPenne pasta with spinach, a light cream sauce and salmon.It's the perfect side dish when serving lobster. Even if your not serving lobster this is a… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
1303 views
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Ampalaya Gisado with Egg (Sauteed Bitter Gourd)Ampalaya is just so hard to feed to kids. How I do it is I add egg in it to make the bittery taste fade a bit.… |
ShaleeDP
Marzo de 2013 Intermedio |
1 voto
11238 views
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Vinaigrette onions!This slideshow requires JavaScript.Hello everyone!If there is one thing I’ve learned is to never assume that others know. While I learn new… |
Arturo Féliz-Camilo
Marzo de 2013 Profesional |
1 voto
667 views
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Fried fish in tomato sauceThe recipe is very simple and does not require any additional efforts |
treder27
Marzo de 2013 Principiante |
1 voto
2355 views
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Boston Cream Pie CupcakesI know these have made their way all across the net. I think I waited way to long to make these with my favorite cupcake batter and then pastry… |
Claudia lamascolo
Marzo de 2013 Profesional |
1 voto
647 views
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Tips and Helpful hints!
