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Stuffed Peppers

Stuffed Peppers

Are you trying to stick to your New Year’s resolution of eating healthier? This tasty, easy recipe will help you do just that. We love stuffed…

Carolinaheartstrings
Enero de 2013
Intermedio
2 votos
2436 views
Macaroni Salad Primavera

Macaroni Salad Primavera

Bursting with garden fresh veggie flavors and color, this salad is great for on the go and complements any meal indoors or out!!

Smokinhotchef
Julio de 2012
Avanzado
2 votos
5904 views
Miso Horny Gourmet Reduction

Miso Horny Gourmet Reduction

;-). This recipe was created to complement a roast pork recipe I have. I was amazed at how well the simple ingredients turned the Sunday pork…

Smokinhotchef
Mayo de 2012
Avanzado
1 voto
2497 views
Amazing Thai Style Penne Rigate

Amazing Thai Style Penne Rigate

Flavor times 110. This recipe complements my Thai Grilled Chicken recipe below. Lemongrass and coconut milk really makes this pasta POP! Great…

Smokinhotchef
Abril de 2012
Avanzado
1 voto
3159 views
Creole Shrimp Salad

Creole Shrimp Salad

The perfect main dish for brunch, a salad for dinner, or an appetizer! This New Orleans-inspired salad will please everyone who loves shrimp served…

Amos Miller
Enero de 2012
Profesional
3 votos
11965 views
Garlic Mashed Potatoes

Garlic Mashed Potatoes

To remove all excess water after boiling the potatoes, put them in a dry pot over low heat. It will make them really fluffy when beaten.

Nancy Miyasaki
Septiembre de 2011
Intermedio
2 votos
1278 views
Blueberries with Lime Sugar & Citrus Confit

Blueberries with Lime Sugar & Citrus Confit

This is one of my absolute favorite berry desserts and comes from Tony Bourdain and Les Halles Restaurant in…

Amos Miller
Marzo de 2011
Profesional
6 votos
18153 views
Garlic Herbed Sweet Potatoes

Garlic Herbed Sweet Potatoes

TRY THIS AT EASTER - it is a signature dish! It is sweet and savory with fresh herbs, dairy products and chicken broth. This is a North…

Amos Miller
Marzo de 2011
Profesional
1 voto
3018 views
Custard Creme

Custard Creme

This is a dessert that knows no bounds! You can just about do anything with a great custard in your dessert repetoire. Use it in a dish with fresh…

Amos Miller
Febrero de 2011
Profesional
3 votos
6366 views
Sweet Potato-Banana Purée

Sweet Potato-Banana Purée

This fruity purée from Chef Ron Siegel of Masa's in San Francisco may be made up to 1 day ahead; cool, cover, and chill. Reheat, covered, in a…

Nancy Miyasaki
Diciembre de 2010
Intermedio
2 votos
13150 views