Todas las recetas » American » Fall
|
San Antone Black Bean SaladWith friends and family living in the great state of Texas, my frequent visits have always meant new flavor profiles to experience, new ways to… |
Amos Miller
Enero de 2011 Profesional |
9 votos
20726 views
|
|
|
Cajun Bread Pudding with Praline SauceI am surprised more folks haven't tried this. I have been asked for this recipe more times than I can remember.… |
Amos Miller
Enero de 2011 Profesional |
2 votos
10151 views
|
|
|
Baked Chicken Pot Pie RecipeLearn how to cook a beautiful chicken pot pie. |
Pamela Orbin
Enero de 2011 Avanzado |
6 votos
14380 views
|
|
|
Bread Stuffing with Mushrooms and BaconThe turkey's flavors of bacon and sage are repeated in this robust stuffing. Mushrooms, which have long been… |
Nancy Miyasaki
Diciembre de 2010 Intermedio |
2 votos
3041 views
|
|
|
Southern Fresh Apple CakeThis is a very moist and fruity cake, and typically southern (USA), studded with many sinful pleasures, i.e., apples, coconut, pecans and golden… |
Marlin Rinehart
Marzo de 2010 Intermedio |
2 votos
4177 views
|
|
|
|
Pecan, Apple & Raisin PieA delicious pie, similar to pecan pie. This recipe was found in a wall when a family tore down the old homestead in Texas. This scrap of paper… |
Marlin Rinehart
Marzo de 2010 Intermedio |
1 voto
1669 views
|
|
|
Rum CakeThis cake really tastes of rum...a great cake for holidays, special occasions, and any time! |
Marlin Rinehart
Marzo de 2010 Intermedio |
2 votos
4498 views
|
|
|
Pumpkin Apple MuffinsThis is the perfect autumn muffin, but just as good in winter, too. The muffins are moist with just the right amount of spice. I'm almost addicted… |
Marlin Rinehart
Marzo de 2010 Intermedio |
3 votos
2905 views
|
|
|
DATE BARSThis is by far my favorite cookie, and friends can't get enough of them. The crunchy crumb layers with the moist date filling is a nice contrast and… |
Marlin Rinehart
Marzo de 2010 Intermedio |
2 votos
2348 views
|
|
|
Whole Wheat Apple MuffinsThese muffins are light, moist and good served for breakfast or as bread accompanying a meal of “comfort” food. They store well in ziplock bags in… |
Marlin Rinehart
Marzo de 2010 Intermedio |
2 votos
2556 views
|
Traditional American Home
