Todas las recetas » North american
Saigon Cinnamon ApplesauceApplesauce is more than just a side item, it has all kinds of uses; you can eat it warmed up in a bowl for breakfast, Warmed up on Ice Cream as a… |
Two Southern Girls
Enero de 2010 Intermedio |
1 voto
1155 views
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Easy pumpkin pies with brandy whipped creamThese pies only take about 10 minutes to prepare, but they taste wonderful. If you're looking for a pumpkin… |
Nancy Miyasaki
Noviembre de 2009 Intermedio |
5 votos
6979 views
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Apple Crisp with MapleThis is an easy dessert and a great combination of flavors. The butter, brown sugar and rolled oats make a great crunchy top! |
Nancy Miyasaki
Noviembre de 2009 Intermedio |
7 votos
9589 views
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Shrimp Creole (Momma's Recipe)LOVE this one! It's not hot - so the kids should like it. It is a favorite from my childhood and still to this day. You can add heat by throwing… |
Gina F
Enero de 2009 Intermedio |
2 votos
7378 views
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Baked Macaroni & CheeseNothing is more repulsive than boxed Mac & Cheese. This is macaroni & cheese the way mom made it--all tender elbow macaroni, melty cheese, and a… |
Roger Curtis
Mayo de 2008 Intermedio |
2 votos
8630 views
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Hay StacksMy Mom made these a couple of times a month when I was growing up. Really simple. Kids love them. And they always put a smile on my face. |
Roger Curtis
Abril de 2008 Intermedio |
2 votos
4864 views
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