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Todas las recetas » North american

Saigon Cinnamon Applesauce

Saigon Cinnamon Applesauce

Applesauce is more than just a side item, it has all kinds of uses; you can eat it warmed up in a bowl for breakfast, Warmed up on Ice Cream as a…

Two Southern Girls
Enero de 2010
Intermedio
1 voto
1155 views
Easy pumpkin pies with brandy whipped cream

Easy pumpkin pies with brandy whipped cream

These pies only take about 10 minutes to prepare, but they taste wonderful. If you're looking for a pumpkin…

Nancy Miyasaki
Noviembre de 2009
Intermedio
5 votos
6979 views
Apple Crisp with Maple

Apple Crisp with Maple

This is an easy dessert and a great combination of flavors. The butter, brown sugar and rolled oats make a great crunchy top!

Nancy Miyasaki
Noviembre de 2009
Intermedio
7 votos
9589 views
Shrimp Creole (Momma's Recipe)

Shrimp Creole (Momma's Recipe)

LOVE this one! It's not hot - so the kids should like it. It is a favorite from my childhood and still to this day. You can add heat by throwing…

Gina F
Enero de 2009
Intermedio
2 votos
7378 views
Baked Macaroni & Cheese

Baked Macaroni & Cheese

Nothing is more repulsive than boxed Mac & Cheese. This is macaroni & cheese the way mom made it--all tender elbow macaroni, melty cheese, and a…

Roger Curtis
Mayo de 2008
Intermedio
2 votos
8630 views
Hay Stacks

Hay Stacks

My Mom made these a couple of times a month when I was growing up. Really simple. Kids love them. And they always put a smile on my face.

Roger Curtis
Abril de 2008
Intermedio
2 votos
4864 views