Todas las recetas » Side dishes » Boil
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Cranberries with Jezebel SauceIf you don't care for the tart tang of cranberries - try this. My dear friend, Gail, serves this dish her way frequently and everyone likes it… |
Amos Miller
Diciembre de 2013 Profesional |
4 votos
11386 views
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Pineapple Rice with Green SoybeansThis colorful rice side or vegetarian entrée is a healthy and novel departure from same-old, same-old steamed… |
Salad Foodie
Diciembre de 2013 Profesional |
1 voto
4916 views
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Macaroni and slaw saladThis recipe comes from my Taste of Home cookbook. It is a delicious, easy to make and my go to salad recipe for potlucks. |
Micheline
Junio de 2013 Intermedio |
1 voto
9692 views
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In-a-Pinch Cranberry Sauce made from Dried CranberriesI serve turkey year round but forget to keep canned cranberry sauce on hand; even when I do it's hard to use up… |
Salad Foodie
Noviembre de 2012 Profesional |
2 votos
5124 views
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Mashed Potatoes and Cabbage (Colcannon)A perfect way to boost nutrition in mashed potatoes, this is a favorite Irish side dish but can certainly… |
Salad Foodie
Agosto de 2012 Profesional |
2 votos
5604 views
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Kale with Kalamata OlivesKale is hearty and healthy, and often teams in winter soups with potatoes and beans. But in this recipe, based on Deborah Madison’s Vegetarian… |
Salad Foodie
Enero de 2012 Profesional |
1 voto
2147 views
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Quinoa Salad with Black BeansI used to make this salad with pasta but decided to substitute quinoa and it was great. Cutting the veggies very tiny allows the taste of all of… |
Marianne Richards Castiglia
Agosto de 2010 Intermedio |
2 votos
2256 views
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Vegetarian Diversity
