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	Zucchini and Apple Muffins The best zucchini muffin recipe I've ever had - bar none. This makes 24 muffins, so cut down if that's too many, or simply take the extras on a…	Salad Foodie Agosto de 2018 Profesional	1 voto 3860 views
	Southwestern Waffles What happens when salsa meets waffles? Fusion cuisine - a marriage of unexpected culinary elements! I was skeptical of how good this might be and…	Salad Foodie Mayo de 2015 Profesional	1 voto 1 comentario 3314 views
	Pumpkin Pineapple Walnut Cake Reminiscent of carrot cake, this recipe lends easily to sweetness modification or whole grain flour substitutions to your tastes. The first time…	Salad Foodie Octubre de 2014 Profesional	1 voto 4737 views
	Angel Food Waldorf Cake A company-best cake recipe with real WOW factor, from my recipe archives. Originally from the Betty Crocker Recipe Card Library (1971) though the…	Salad Foodie Abril de 2014 Profesional	1 voto 1 evaluación 1 comentario 11699 views
	Crustless Tomato Pie From the Good Housekeeping Test Kitchen (July 2013), this easy recipe met my needs for a novel and nutritious way to use up the last of the season…	Salad Foodie Octubre de 2013 Profesional	1 voto 1 comentario 6232 views
	Blueberry Buckle Chock full of blueberries, the tender and not-too-sweet cake batter produces a mid-morning coffee cake or dessert ‘extraordinaire’! A light…	Salad Foodie Agosto de 2013 Profesional	1 voto 1 comentario 5160 views
	Easy Candied Pecans A snack for the gods! Sprinkle atop your favorite greens, blue cheese topped or chicken salad. For holiday entertaining leave the pecans in halves…	Salad Foodie Octubre de 2012 Profesional	4 votos 1 evaluación 2 comentarios 16994 views
	Favorite Buttermilk Waffles (with Whole Grain option) Buttermilk makes baked products divine, and this is the way I use it in waffles. White whole wheat flour or…	Salad Foodie Julio de 2012 Profesional	1 voto 3515 views
	Best Crispy Waffles This is my favorite recipe for a crisp waffle. If that’s the way you like them, don’t reduce the oil, cause that’s what makes them crispy! Lazy soul…	Salad Foodie Julio de 2012 Profesional	1 voto 4916 views
	Apricot Walnut Squares (A Bar Cookie) CRUNCHY, CHEWY and MOIST. That sums up this pleasing amber-color bar cookie. The bottom crust gets extra crunch…	Salad Foodie Abril de 2012 Profesional	3 votos 1 evaluación 4692 views

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