CookEatShare is also available in English
Cerrar
click to rate
1 voto | 2508 views

What happens when salsa meets waffles? Fusion cuisine - a marriage of unexpected culinary elements! I was skeptical of how good this might be and was prepared to grab the agave nectar or honey and some butter just in case. But it was very good just as it is. If you like waffles and you like salsa, you'll probably like them together!

Tiempo de Prep:
Tiempo para Cocinar:
Raciónes: 6
Tags:

Ingredientes

Cost per serving $0.84 view details

Direcciones

  1. SALSA:
  2. Combine tomatoes, onion, bell peppers, cilantro, lemon juice, jalapeno pepper (optional). Remove 2/3 cup salsa and set aside. Cover remaining salsa and refrigerate til serving time.
  3. WAFFLES:
  4. Heat waffle iron to desired temperature.
  5. Combine flour, sugar, baking soda, baking powder and salt; mix well.
  6. Whisk egg well; add milk, oil and reserved 2/3 cup salsa until blended. Stir in flour ingredients and mix just until moistened.
  7. Oil or spray waffle iron if required. Pour about 1 cup batter onto surface of grid or amount depending on size of waffle iron. Close lid and bake to desired doneness.
  8. Cut waffles in half diagonally. Arrange on plate and top with salsa (and optional shredded cheese.)

Languages

Nutrition Facts

Amount Per Serving %DV
Serving Size 175g
Recipe makes 6 servings
Calories 313  
Calories from Fat 100 32%
Total Fat 11.33g 14%
Saturated Fat 2.49g 10%
Trans Fat 0.18g  
Cholesterol 40mg 13%
Sodium 398mg 17%
Potassium 269mg 8%
Total Carbs 44.0g 12%
Dietary Fiber 2.1g 7%
Sugars 9.35g 6%
Protein 8.93g 14%
¿Te gusto esta receta?
Click to rate it:
x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Comentarios

  • judee
    05 de Mayo de 2015
    I would have never ever thought of waffles and salsa! Good job!

    Leave a review or comment