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Todas las recetas » Main dish » Dinner Party » Italian » Pasta

Pasta in Red Sauce Recipe (Penne Arrabiata)

Pasta in Red Sauce Recipe (Penne Arrabiata)

Pasta in Red Sauce is a delicious Italian pasta dish bursting with robust flavors of fresh tomato sauce. You…

Hina Gujral
Julio de 2015
Avanzado
2 votos
4699 views
Baked Penne with Sausage & Ricotta

Baked Penne with Sausage & Ricotta

This bakes up like lasagna or baked ziti. It's simple to make and everyone loves it. It's great for a dinner…

Denise Sherin
Mayo de 2015
Avanzado
1 voto
4883 views
Penne Alfredo with Italian Sausage and Zucchini

Penne Alfredo with Italian Sausage and Zucchini

I had this dish at a local diner and loved it. So I recreated it at home it's an easy tasty dish. It looks…

Denise Sherin
Mayo de 2015
Avanzado
2 votos
7436 views
Creamy Spinach and Corn Pasta in Whole Wheat White Sauce

Creamy Spinach and Corn Pasta in Whole Wheat White Sauce

Spinach Corn Pasta is a great wholesome dish laced with goodness of spinach and cooked in whole wheat white…

Hina Gujral
Mayo de 2015
Avanzado
1 voto
3310 views
Spaghetti in Basil Pesto with Sun-dried Tomatoes and Walnuts

Spaghetti in Basil Pesto with Sun-dried Tomatoes and Walnuts

Spaghetti is an extremely versatile variety of pasta, it can be rich and satisfying when combined with…

Hina Gujral
Noviembre de 2013
Avanzado
1 voto
2038 views
Gemelli With Feta Parmesan & Pine Nut Cream

Gemelli With Feta Parmesan & Pine Nut Cream

I modified this recipe from one I have in Williams Sonoma's "Best of Kitchen Library" series, the "Italian…

Now We're Cooking!
Agosto de 2012
Intermedio
1 voto
1263 views
Sausage, Tomato, & Cream Pasta

Sausage, Tomato, & Cream Pasta

This pasta recipe can stand all the “tweaking” you care to administer. I added fresh oregano and basil from the garden, some chianti, and scaled…

Tracy Wilson
Abril de 2011
Avanzado
1 voto
995 views
PARSLEY sun-dried TOMATO PESTO on PASTA

PARSLEY sun-dried TOMATO PESTO on PASTA

I opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to…

Foodessa
Abril de 2010
Profesional
2 votos
2809 views