Todas las recetas » Main dish » Italian
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Spicy Tomato and Tuna PastaPuttanesca inspired quick lunch dish. Perfect for a light lunch or dinner and something you can pull out of your pantry in a flash. |
jodie morgan
Mayo de 2010 Avanzado |
2 votos
3658 views
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Fresh Tomato, Garlic, Rosemary and Feta Cheese with Spaghetti & AnchovyThis is so delicious; your praises will be sung. Enjoy with Love,… |
Catherine Pappas
Mayo de 2010 Intermedio |
2 votos
1717 views
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PARSLEY sun-dried TOMATO PESTO on PASTAI opened the fridge to be happily greeted by a beautiful bouquet of parsley. With this, I was inspired to… |
Foodessa
Abril de 2010 Profesional |
2 votos
2809 views
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Macaroni with Fresh Basil and Chick PeasThis is so simple and so good. It is sure to please. Enjoy with Love, Catherine |
Catherine Pappas
Abril de 2010 Intermedio |
2 votos
1132 views
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Oven Baked Tomato SauceThis is an easy and delicious way to make a tasty, slightly “kicked up” sauce to serve with your favorite spaghetti. Enjoy with Love,… |
Catherine Pappas
Abril de 2010 Intermedio |
2 votos
1047 views
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Grilled Chicken CapreseGrilled chicken breast stuffed with fresh mozzarella, tomato and basil |
Greg Winkler
Abril de 2010 Avanzado |
6 votos
5517 views
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One Stir Risotto, The Non Carpal Tunnel versionAh, risotto. I love risotto. I also hate to make risotto because I hate all the standing and stirring. I also… |
kathy gori
Abril de 2010 Avanzado |
1 voto
1232 views
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Polentas' New BFF, Herb and Mustard Crusted Pork LoinI love dishes that I don't have to worry about. Obedient little entrees that one can tuck into the oven and… |
kathy gori
Abril de 2010 Avanzado |
2 votos
2628 views
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White Veggie LasagnaLasagna, in most of its incarnations, is one of my all time favorite foods. This particular one uses no tomato product, thus it’s white. White sauce… |
Lazaro Cooks
Marzo de 2010 Avanzado |
1 voto
2498 views
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Frittata ai carciofi (Artichoke Frittata)The frittata is one of those categories of dishes, like risotto, where the main ingredient, in this case egg,… |
Frank Fariello
Marzo de 2010 Avanzado |
5 votos
6022 views
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Whats' Cookin' Italian Cuisine
