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Todas las recetas » American » Pasta

Cajun Chicken Linguine Alfredo, Skinnyfied

Cajun Chicken Linguine Alfredo, Skinnyfied

bit spicy, a bit creamy, this decadent pasta brings a classic Chicken Alfredo to a whole new level. It’s…

Skinny Kitchen with Nancy Fox
Abril de 2012
Profesional
1 voto
2570 views
Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti

Garlicky Herbed Chicken w/ Broccoli, Shiitakes, and Spaghetti

Garlic! Good quality olive oil, fresh herbs and fungi- need i say more? This recipe is even better the next…

Smokinhotchef
Marzo de 2012
Avanzado
1 voto
2334 views
Fake Out Crab Rangoon Bites

Fake Out Crab Rangoon Bites

This recipe is a spin off of one of my favorite items found in a Chinese Restaurant. I've always loved this crispity outer layer coupled with the…

Smokinhotchef
Marzo de 2012
Avanzado
1 voto
3675 views
Baked Spaghetti Loaf

Baked Spaghetti Loaf

A new way to make spaghetti that is cheesy and baked....

Bizzy
Junio de 2011
Intermedio
1 voto
4867 views
Awesome! No Bake ~ Macaroni and Cheese!

Awesome! No Bake ~ Macaroni and Cheese!

This is a great way to kick up macaroni and cheese. Serve as a side dish or just a simple main dish with a…

Catherine Pappas
Junio de 2011
Intermedio
2 votos
4232 views
Kicked Up! Mac & Cheese

Kicked Up! Mac & Cheese

This is a wonderful Friday night meal with a delicious side salad and don’t forget the crusty loaf of Italian bread! Enjoy with Lots of Love,…

Catherine Pappas
Marzo de 2011
Intermedio
2 votos
2472 views
Rattlesnake Penne Pasta.... Why is it called that?

Rattlesnake Penne Pasta.... Why is it called that?

Well, Rattlesnake Penne Pasta doesn't really have rattlesnake meat in it. It's just a name, but then you all…

Nick Roche
Mayo de 2010
Avanzado
3 votos
6041 views