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Garlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy SauceGarlic Shrimp and Sun-Dried Tomatoes with Pasta in Spicy Creamy Sauce… |
RecipesnFood
Junio de 2015 Intermedio |
1 voto
3858 views
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Baked Reuben BraidIf you love a Reuben you will love this impressive concoction. It has all of the flavor braided into a great looking table trophy. Source:… |
Rhodes Bake-N-Serv
Marzo de 2015 Principiante |
1 voto
3289 views
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Italian Herb Bread (Bread Machine or Conventional Yeast Bread Method)Garlic and Italian herbs infuse this homemade bread which can be made in a… |
Salad Foodie
Febrero de 2015 Profesional |
1 voto
7936 views
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Involtini di cavolo ( Stuffed Cabbage)I know there are many recipes on how to make stuffed cabbage rolls. I like to use fresh ingredients and pride… |
J. Gino Genovesi
Febrero de 2014 Profesional |
1 voto
6078 views
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Zucchini Smeriato ( Scalloped Zucchini)There are many zucchini recipes, but this is one that I kinda made up. It is nourishing, a good Lenten dish… |
J. Gino Genovesi
Enero de 2014 Profesional |
3 votos
9085 views
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Lemon-Cranberry BiscottiThe biscotti had its origin in Roman times They are a dry, crunchy cookie that contains no fat and quite nourishing. .A food with sustenance and… |
J. Gino Genovesi
Diciembre de 2013 Profesional |
1 voto
5212 views
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Pizzelle, Anise FlavorThe word Pizzelle is an Italian word which loosely means small, flat and round. They are wafer-type cookies which originated in the region of… |
J. Gino Genovesi
Noviembre de 2013 Profesional |
1 voto
5117 views
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Italian Vegetable CasseroleWelcome to November! Many of us are starting to get ready for the holidays with busier schedules and more tasks on the “to-do” list. Yikes! With… |
Carolinaheartstrings
Noviembre de 2013 Intermedio |
1 voto
2607 views
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French Bread by Bread MachineThis recipe requires the French Bread setting on my bread machine, best suited for bread doughs low in fat and sugar; this results in a crisp crust… |
Salad Foodie
Octubre de 2013 Profesional |
1 voto
16395 views
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Peperoni ripieni ( Italian Stuffed Peppers)There are many versions of stuffed peppers, but many Italians add their own flavors and ingredients. In my… |
J. Gino Genovesi
Julio de 2013 Profesional |
1 voto
3063 views
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