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Todas las recetas » American » Bake

Tarragon Roasted Chicken

Tarragon Roasted Chicken

A classic ingredient in French cooking, tarragon is known for its cool, bittersweet minty flavor and anise-like aroma. Use it to flavor egg and…

Robyn Savoie
Enero de 2014
Avanzado
1 voto
4943 views
Orange and Molasses-Glazed Turkey with Sherried Pan Gravy

Orange and Molasses-Glazed Turkey with Sherried Pan Gravy

Orange and molasses give this turkey a beautiful sheen, but their real strength is in flavoring the pan…

Robyn Savoie
Noviembre de 2013
Avanzado
1 voto
4672 views
Cranberry, Kale and Cornbread Dressing

Cranberry, Kale and Cornbread Dressing

This dressing is so good and pretty that you will want to make it again and again, even if it isn't…

Robyn Savoie
Noviembre de 2013
Avanzado
1 voto
6306 views
Pecan Peach Bread

Pecan Peach Bread

Great quick fruit bread. You may change the type of fruit as you feel adventurous.

James Buel
Agosto de 2013
Profesional
1 voto
2517 views
Fabulous 3 Cherry Pie

Fabulous 3 Cherry Pie

Most folks don't have the luxury of owning a personal cherry orchard, so I modified this recipe using ingredients available at most stores.…

Amos Miller
Mayo de 2011
Profesional
4 votos
7112 views
Cornbread, Jalapeno Maple Bacon

Cornbread, Jalapeno Maple Bacon

When the daytime temperature hits around 50 degrees and the evening plunges to 30 or lower, it is time to begin the annual maple syrup processing in…

Amos Miller
Febrero de 2011
Profesional
12 votos
22553 views
Roasted Pheasant

Roasted Pheasant

Pheasant is generally a dry bird. The bacon helps moisten it up.

Dean Grason
Agosto de 2008
Principiante
2 votos
6197 views