Receta $1.99 eBook: Fresh from the Farmstand
Direcciones
The Fresh from the Farmstand
-- just $1.99 now thru 6/25/17
The digital eBook version of this bestselling cookbook is on sale for a limited time
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Here's a sample recipe from the
Market Eggplant
Use your favorite fresh veggies in this summer salad shared by Barb Henderson from Everton,
1/3 c. olive
1 T. lemon juice, or to
2 cloves garlic,
1/2 t. dried
1 onion, thinly sliced and separated into
1 zucchini, halved and thinly
1 c. sliced
1 eggplant, peeled and cut into 1/2-inch
1 tomato,
1/4 t. red…
View Full Recipe at Gooseberry Patch