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Raciónes: 12

Ingredientes

Cost per serving $0.46 view details

Direcciones

  1. Mix all ingredients together. Pour into greased and lightly floured tube pan. Bake at 325 degrees for 45 min. Leave in pan. Punch 100 holes in cakes with knife and pour icing over cake.
  2. Mix all ingredients. Place over low heat till all have melted. Pour over cake and leave in pan till cool.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 121g
Recipe makes 12 servings
Calories 425  
Calories from Fat 180 42%
Total Fat 20.4g 26%
Saturated Fat 2.29g 9%
Trans Fat 0.35g  
Cholesterol 70mg 23%
Sodium 310mg 13%
Potassium 112mg 3%
Total Carbs 57.69g 15%
Dietary Fiber 0.6g 2%
Sugars 22.57g 15%
Protein 4.19g 7%
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