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1989 Chocolate Raspberry Almond Torte - Recipe Cost

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1 Tbsp. framboise or possibly other raspberry brandy
1 tsp double-acting baking pwdr
1 c. raspberries plus additional for garnish and as an accompaniment
6 ounce fine-quality bittersweet chocolate minced
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. blanched almonds toasted lightly 1 tablespoon
$5.99 per 11 ounces
$0.17
2 ounce unsweetened chocolate 1/4 oz
$3.49 per 11 1/2 ounces
$0.08
2 Tbsp. unsalted butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
2 lrg Large eggs 1/4 eggs
$2.53 per 12 items
$0.05
1 c. sugar 2 tablespoons
$1.44 per pound
$0.08
3/4 c. all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1/2 tsp salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. raspberry jam 2 teaspoons
$4.39 per 23 ounces
$0.09
1 Tbsp. sugar 3/8 teaspoon
$1.44 per pound
$0.01
1/4 c. heavy cream 1 1/2 teaspoons
$3.89 per pint
$0.06
lemon leaves (available at most florists) for garnish 1/8 lemon
$0.80 per item
$0.10
Total per Serving $0.69
Total Recipe $5.49
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