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Add a photoRaciónes: 12
Ingredientes
- 4 lb prepared meatballs
- 11/2 lb mushrooms halved
- 1 lb warm italian sausages sliced
- 1 lb mild italian sausages sliced
- 1 x recipe rock's famous barbecue sauce (recipe follows) rock's famous barbecue sauce- - (peter rock)
- 2 lrg yellow onions minced
- 5 x cloves garlic chopped
- 6 Tbsp. soy sauce
- 6 Tbsp. worcestershire sauce
- 1/2 tsp crushed red pepper flakes
- 2 Tbsp. red wine vinegar
- 1 c. ketchup
- 1 Tbsp. prepared mustard
- 1 tsp celery salt
- 1/4 c. fresh lemon juice
- 1/2 c. dry red wine
- 4 Tbsp. brown sugar
Direcciones
- Cook your favorite meatball recipe according to directions. Make meat balls about the size of a small walnut. Slice sausages thinly and fry till done. Use mushrooms whole if tiny, halved or possibly sliced to a size which they can be easily speared by a toothpick. Make barbecue sauce according to recipe or possibly use your own favorite. Mix together. Keep warm or possibly hot for serving.
- To prepare Rock's Famous Barbecue Sauce: Combine all ingredients in a microwave-safe cooking dish. Microwave on high for 5 min; stir and cook another 5 min. Pour over chicken or possibly ribs for marinating and barbecuing. Save remainder for other uses. This is a Rock family favorite.
- NOTES : Carole says this recipe is outstanding and she guarantees accolades. Serve in a crockpot or possibly elegant chafing dish to keep hot and with toothpicks along side.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 512g | |
| Recipe makes 12 servings | |
| Calories 635 | |
| Calories from Fat 310 | 49% |
| Total Fat 34.43g | 43% |
| Saturated Fat 13.13g | 53% |
| Trans Fat 0.0g | |
| Cholesterol 172mg | 57% |
| Sodium 1441mg | 60% |
| Potassium 1603mg | 46% |
| Total Carbs 22.39g | 6% |
| Dietary Fiber 2.7g | 9% |
| Sugars 14.63g | 10% |
| Protein 58.06g | 93% |
