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Raciónes: 8

Ingredientes

Cost per serving $1.47 view details

Direcciones

  1. Mix the meats well with your hands. Add in the onion, celery, salt, black pepper, cayenne pepper, chile pwdr, Worcestershire sauce, 1/4 c. Piquante sauce, and uncooked oatmeal, mix well with your hands. Soak bread in lowfat milk; add in Large eggs; beat with mixer on high for 1 minute. Combine the egg mix with the meat (add in a little more lowfat milk if the combined mix seems too dry) and form two loaves. Place the strips of maple cured bacon across the bottom of a baking dish.Place the loaves on top of the beacon.
  2. Score the tops with a wooden spoon and fill with picante sauce. Bake at 350F uncovered for 1 hour. serves: 8

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Nutrition Facts

Amount Per Serving %DV
Serving Size 222g
Recipe makes 8 servings
Calories 491  
Calories from Fat 262 53%
Total Fat 29.06g 36%
Saturated Fat 10.86g 43%
Trans Fat 1.07g  
Cholesterol 161mg 54%
Sodium 746mg 31%
Potassium 596mg 17%
Total Carbs 21.21g 6%
Dietary Fiber 1.9g 6%
Sugars 2.75g 2%
Protein 34.07g 55%
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