| 11/2 c. Graham cracker crumbs |
1/3 cup |
$2.25 per 14 3/8 ounces
|
$0.60 |
| 1/2 c. Butter, melted |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/3 c. Powdered sugar |
1 1/3 teaspoons |
$2.59 per 2 pounds
|
$0.01 |
| 24 ounce Cream cheese, softened |
2 oz |
$3.15 per 8 ounces
|
$0.79 |
| 4 whl Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 1 tsp Vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| 1 pt Lowfat sour cream, room temperature |
0.08 pint |
$2.65 per 16 ounces
|
$0.22 |
| 21 ounce Canned pie filling, cherry, blueberry or possibly strawberry |
1 3/4 oz |
$4.59 per 21 ounces
|
$0.38 |
| Total per Serving |
$2.22 |
| Total Recipe |
$26.66 |
Suggestions?