| 3 c. Chicken, cooked, shredded |
1/4 cup |
$0.98 per pound
|
$0.13 |
| 1/2 c. Scallions, w/green, chopped |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/2 c. Almonds, minced, blanched |
2 teaspoons |
$4.79 per 6 ounces
|
$0.11 |
| 1/2 tsp Salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 8 x Fresh corn tortillas |
2/3 corn tortillas |
$2.19 per 4 5/6 ounces
|
$0.20 |
| 3/4 c. Lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.08 |
| 1/2 c. Shredded Cheddar cheese |
2 teaspoons |
$6.99 per 32 ounces
|
$0.04 |
| 1/2 c. Sliced ripe olives |
2 teaspoons |
n/a
|
|
| 2 Tbsp. Vegetable oil |
1/2 teaspoon |
$3.00 per 48 fluid ounces
|
$0.01 |
| 2/3 c. Onion, minced |
2 2/3 teaspoons |
$0.79 per pound
|
$0.02 |
| 1/4 c. Green bell pepper, minced |
1 teaspoon |
$2.19 per pound
|
$0.01 |
| 1 x Garlic clove, chopped |
0.08 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 c. Tomato paste |
1 tablespoon |
$1.29 per 6 ounces
|
$0.17 |
| 1 c. Water |
1 tablespoon |
n/a
|
|
| 1 tsp Chili pwdr, (or possibly more) |
0.08 teaspoon |
$1.99 per 15 ounces
|
$0.00 |
| 1 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1/2 tsp Dry oregano |
0.04 teaspoon |
$3.89 per 3/4 ounces
|
$0.01 |
| Total per Serving |
$0.83 |
| Total Recipe |
$9.92 |
Suggestions?