Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
thinly sliced
(from about 3/4 c. raw)
1 tsp freshly-grated ginger
Ingredients Per Serving Qty Common Price Price per Serving
8 ounce spiral pasta (rotini or possibly rotelle) 2/3 oz
$1.25 per pound
$0.05
11/2 Tbsp. light extra virgin olive oil 1 3/8 teaspoons
$5.99 per 16 fluid ounces
$0.09
1 lrg onion quartered, and 0.08 onion
$0.79 per pound
$0.02
2 x garlic cloves chopped 1/6 garlic cloves
$4.00 per pound
$0.00
1 med bunch broccoli cut bite size 0.08 bunch
$0.99 per pound
$0.11
2 lrg ripe tomatoes diced 1/6 tomatoes
$1.99 per pound
$0.13
2 c. cooked adzuki beans - (to 2 1/2) 2 tablespoons
$6.05 per 16 ounces
$0.44
2 Tbsp. dark miso - (to 3) or possibly to taste 1/2 teaspoon
$3.32 per pound
$0.02
11/2 Tbsp. cornstarch or possibly arrowroot 1 3/8 teaspoons
$2.89 per 16 ounces
$0.02
1 c. hot water 1 tablespoon
n/a
 
1 tsp dark sesame oil 0.08 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.01
Total per Serving $0.90
Total Recipe $10.80
Email Recipe Cost
or Cerrar