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Raciónes: 4

Ingredientes

Cost per serving $2.58 view details

Direcciones

  1. Brown beef, onion & celery.
  2. Add in remaining ingredients.
  3. Pour 1 1/2 c. boiling water over top.
  4. Bake at least 1 1/2 hour at 325 degr

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Nutrition Facts

Amount Per Serving %DV
Serving Size 568g
Recipe makes 4 servings
Calories 767  
Calories from Fat 253 33%
Total Fat 28.18g 35%
Saturated Fat 9.97g 40%
Trans Fat 0.0g  
Cholesterol 91mg 30%
Sodium 1700mg 71%
Potassium 1133mg 32%
Total Carbs 89.87g 24%
Dietary Fiber 3.8g 13%
Sugars 5.21g 3%
Protein 37.95g 61%
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