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Receta Ajwain Brown Rice Recipe | Vaamu Annam | Carom Seed Fried Rice | Andhra Recipes
Ingredientes
- 1 cup cooked brown rice (preferably day old, thawed at room temparature)
- 1 tsp ajwain (carom seeds)
- 2 green chillis, slit lengthwise
- salt - to taste
- 1/4 tsp turmeric
- few curry leaves
- For Tadka/Poppu -
- 1/2 tsp split urad dal
- 1/2 tsp mustard seeds
- 1 red chilli, cut into two halves
- 1/2 tsp cumin seeds
- 2 tsp oil
View Full Recipe at Cooking with Siri
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 305g | |
| Calories 349 | |
| Calories from Fat 102 | 29% |
| Total Fat 11.71g | 15% |
| Saturated Fat 1.1g | 4% |
| Trans Fat 0.23g | |
| Cholesterol 0mg | 0% |
| Sodium 19mg | 1% |
| Potassium 463mg | 13% |
| Total Carbs 55.49g | 15% |
| Dietary Fiber 5.5g | 18% |
| Sugars 5.86g | 4% |
| Protein 7.64g | 12% |
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