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» Almond Apricot Kuchen
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Almond Apricot Kuchen
- Recipe Cost
Ingredients
Per Serving Qty
Common Price
Price per Serving
2/3 c. dry
apricots
coarsely minced
2 2/3 teaspoons
$9.33 per 20 ounces
$0.14
1/2 c. boiling
water
2 teaspoons
n/a
2 c.
flour
2 tablespoons
$2.99 per 5 pounds
$0.03
1 1/4 tsp baking pwdr
0.1 teaspoon
$2.59 per 10 ounces
$0.00
1/3 c. sliced
almonds
grnd
1 1/3 teaspoons
$4.79 per 6 ounces
$0.07
3/4 tsp
baking soda
0.06 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp
salt
0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 c.
buttermilk
1 tablespoon
$3.09 per quart
$0.06
3/4 c. packed brown
sugar
1 tablespoon
$2.79 per 2 pounds
$0.04
1/3 c.
egg substitute
1 1/3 teaspoons
$5.39 per 32 ounces
$0.04
3 Tbsp. vegetable
oil
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1 1/4 tsp
vanilla
0.1 teaspoon
$8.00 per 8 fluid ounces
$0.02
1/4 tsp
almond extract
0.02 teaspoon
$8.00 per 8 fluid ounces
$0.00
2 Tbsp. sliced
almonds
1/2 teaspoon
$4.79 per 6 ounces
$0.03
1 Tbsp. sugar
1/4 teaspoon
$1.44 per pound
$0.00
Total per Serving
$0.46
Total Recipe
$5.48
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