CookEatShare is also available in English
Cerrar
Inicio » Recetas » Almond Fruit Tart With Lemon Cream

Print recipe cost
Almond Fruit Tart With Lemon Cream - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Prepared lemon curd, at room temperature
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Whole natural almonds 2 tablespoons
$4.79 per 6 ounces
$0.50
1 1/2 c. Flour, PLUS 3 tablespoons
$2.99 per 5 pounds
$0.03
2 Tbsp. Flour 3/4 teaspoon
$2.99 per 5 pounds
$0.00
3 Tbsp. Sugar 1 1/8 teaspoons
$1.44 per pound
$0.01
1/2 c. Cool butter, cut into 8-chunks 1 tablespoon
$3.99 per 16 ounces
$0.12
1 tsp Almond extract 1/8 teaspoon
$8.00 per 8 fluid ounces
$0.02
2 Tbsp. Ice water, approximately 3/4 teaspoon
n/a
 
3/4 c. Whipping cream * 1 tablespoon
$3.89 per pint
$0.18
2 c. Fresh fruit slices, and/or possibly berries, approximately 1/4 cup
$0.16 per ounce
$0.33
1 Tbsp. Apple jelly, melted, opt 3/8 teaspoon
$4.39 per 23 ounces
$0.02
2 Tbsp. Sliced almonds, toasted * 3/4 teaspoon
$4.79 per 6 ounces
$0.04
Total per Serving $1.27
Total Recipe $10.19
Email Recipe Cost
or Cerrar