Receta ALOO GOBI STIR FRY | POTATO CAULIFLOWER CURRY
Ingredientes
- 1 small cauliflower, washed and cut into florettes
- 2 medium sized potatoes, peeled and cubed
- 1 medium onion, sliced
- 2 tsp. of sambar powder
- A sprig of curry leaves
- 1 tsp. of mustard and urad dal
- Salt
- Oil
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 533g | |
Calories 335 | |
Calories from Fat 13 | 4% |
Total Fat 1.56g | 2% |
Saturated Fat 0.31g | 1% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 114mg | 5% |
Potassium 1907mg | 54% |
Total Carbs 74.47g | 20% |
Dietary Fiber 13.6g | 45% |
Sugars 9.39g | 6% |
Protein 10.61g | 17% |