| 1 1/2 c. vanilla wafer crumbs |
2 tablespoons |
n/a
|
|
| 1/2 c. blanched whole almonds, roasted and finely minced |
2 teaspoons |
$5.99 per 11 ounces
|
$0.12 |
| 1/4 c. melted butter |
1 teaspoon |
$3.99 per 16 ounces
|
$0.04 |
| 1 Tbsp. Amaretto |
1/4 teaspoon |
$22.00 per liter
|
$0.03 |
| 24 ounce cream cheese |
2 oz |
$3.15 per 8 ounces
|
$0.79 |
| 1 c. sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 4 x Large eggs |
1/3 eggs |
$2.53 per 12 items
|
$0.07 |
| 1/3 c. whipping cream |
1 1/3 teaspoons |
$3.89 per pint
|
$0.05 |
| 1/3 c. blanched whole almonds, toasted and grnd |
1 1/3 teaspoons |
$5.99 per 11 ounces
|
$0.08 |
| 1/4 c. Irish cream liqueur |
1 teaspoon |
$22.00 per liter
|
$0.11 |
| 1 x -1/2 c lowfat sour cream |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| 1 Tbsp. sugar |
1/4 teaspoon |
$1.44 per pound
|
$0.00 |
| 1/2 tsp vanilla extract |
0.04 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| Total per Serving |
$1.46 |
| Total Recipe |
$17.49 |
Suggestions?