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Receta Amazing Chocolate Cheesecake

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Cost per recipe $0.50 view details
  • 2 ounce butter, melted
  • 5 ounce granita biscuits (shortbread), finely crushed


  1. Combine the butter, biscuit crumbs and brown sugar. Press the mix over the base and sides of a 23 cm (9 inch) loose-bottomed pan and place it in the refrigerator to harden.
  2. Heat the chocolate in a bowl over a pan of warm water. Blend the cheese, sugar and egg yolks together, then fold in the chocolate. Mix in half the cream. Whisk the egg whites till stiff and mix in the mix.
  3. Turn into the crumb case and leave in the refrigerator to set.
  4. Whip the cream till stiff sufficient to pipe. Decorate the cheesecake with piped cream and chocolate curls before serving. Serves 6.


Nutrition Facts

Amount Per Recipe %DV
Recipe Size 56g
Calories 407  
Calories from Fat 404 99%
Total Fat 45.99g 57%
Saturated Fat 29.13g 117%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 327mg 14%
Potassium 14mg 0%
Total Carbs 0.03g 0%
Dietary Fiber 0.0g 0%
Sugars 0.03g 0%
Protein 0.48g 1%
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