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Andouille Turkey Salad With Spiced Pumpkin Seeds - Recipe Cost

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3 c. freshly-cooked wild pecan rice (or possibly other nutty-tasting rice)

1 1/2 c. diced fresh roasted or possibly smoked turkey

1 x inner celery stalk very finely diced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. orange juice	1 tablespoon	$4.79 per 59 fluid ounces	$0.06
4 x andouille sausages cooked, diced	3/8 andouille sausages	$7.19 per 19 3/4 ounces	$0.58
1 sm onion bunch trimmed, and coarsely minced	0.1 onion	$0.79 per pound	$0.01
1 sm red bell pepper finely diced	0.1 bell pepper	$3.29 per pound	$0.05
1 sm yellow bell pepper finely diced	0.1 bell pepper	$3.29 per pound	$0.00
2 Tbsp. red wine vinegar	5/8 teaspoon	$3.39 per 12 fluid ounces	$0.03
1 tsp grated orange zest	0.1 teaspoon	$3.00 per pound	$0.00
1 x garlic clove chopped	0.1 garlic cloves	$4.00 per pound	$0.00
1 Tbsp. minced fresh thyme	1/3 teaspoon	$1.99 per cup	$0.01
1 Tbsp. pumpkin seed oil	1/3 teaspoon	n/a
7 Tbsp. peanut or possibly corn oil Salt to taste Freshly-grnd black pepper to taste	2.1 teaspoons	n/a
1 c. Spiced Pumpkin Seeds (listed below)	1 tablespoon	$0.15 per ounce	$0.06
3 c. raw hulled pumpkin seeds	1/4 cup	n/a
1/2 sm egg white	0.05 egg	$2.53 per 12 items	$0.01
1/4 c. sugar	1.2 teaspoons	$1.44 per pound	$0.02
1 Tbsp. salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
1 tsp paprika	0.1 teaspoon	$1.79 per ounce	$0.01
1/4 tsp cayenne pepper - (to 1/2) see * Note	0.03 teaspoon	$3.65 per 3 ounces	$0.00
Total per Serving			$0.87
Total Recipe			$8.74