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» Annie"S Peasant Style Pompano
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Annie"S Peasant Style Pompano
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
24 ounce Pompano fillets - (four 6-ounce fillets) (or possibly other hard, white-fleshed fish such as escolar or possibly skate)
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp.
Bayou Blast
- (Emeril"s Creole Seasoning) see * Note
1 1/2 teaspoons
$3.65 per 3 ounces
$0.11
1 Tbsp.
Oil
to 2 tbsps
3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 c. Minced green
olives
1 tablespoon
n/a
1/4 c. Minced black
olives
1 tablespoon
n/a
1/4 c. Minced
tomatoes
1 tablespoon
$1.99 per pound
$0.04
1/4 c. Diced grilled
eggplant
1 tablespoon
$1.99 per item
$0.02
2 Tbsp. Minced
onion
1 1/2 teaspoons
$0.79 per pound
$0.01
1 Tbsp. Mashed roasted garlic cloves
3/4 teaspoon
$4.00 per pound
$0.02
1 1/2 tsp Minced
rosemary
3/8 teaspoon
$2.59 per 1 1/4 ounces
$0.03
1 1/2 tsp Minced
thyme
3/8 teaspoon
$1.97 per 2 ounces
$0.01
1 c.
Veal stock
1/4 cup
$1.29 per 14 1/2 ounces
$0.19
1/2 stk Chilled
butter
cut in small pcs Salt to taste Freshly-grnd black pepper to taste
1/8 stick
$3.99 per 16 ounces
$0.12
Total per Serving
$0.57
Total Recipe
$2.28
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