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Apple and prune strudel - Recipe Cost

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Grated rind of ½ lemon
Powdered sugar for dusting
Ingredients Per Serving Qty Common Price Price per Serving
200 g pitted prunes 12 1/2 g
n/a
 
80 ml rum 1.01 teaspoons
$0.35 per fluid ounce
$0.06
800 g apples (about 600 g peeled and cored) 50 g
$1.49 per pound
$0.16
3 tbs honey 1/2 teaspoon
$4.69 per 12 ounces
$0.05
½ tsp ground cinnamon 0.03 teaspoon
$2.99 per 4 ounces
$0.00
¼ tsp ground cloves 0.02 teaspoon
$5.29 per 2 ounces
$0.00
¼ tsp ground ginger 0.02 teaspoon
$2.39 per ounce
$0.00
1 packet of vanilla sugar (10 g) 0.06 pkg
$2.00 per 8 5/8 ounces
$0.01
150 g butter, melted 9 3/8 g
$3.99 per 16 ounces
$0.08
500 g Filo dough,(12 sheets fresh filo pastry), divided 31 1/4 g
$4.39 per 16 ounces
$0.30
Total per Serving $0.68
Total Recipe $10.85
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