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Apple Beignets - Recipe Cost

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1/4 c. Calvados plus

2 Tbsp. Calvados

1/2 x egg white stiffly beaten Oil for deep frying Confectioners' sugar for dredging

1/4 c. Slivovitz Grated rind of 1/2 orange

1 x egg yolk

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 sm apples peeled, cored, and sliced 1/2" thick	1 apples	$1.46 per pound	$0.48
2 Tbsp. sugar	1 1/2 teaspoons	$1.44 per pound	$0.02
1 c. flour sifted	1/4 cup	$2.99 per 5 pounds	$0.04
1/4 tsp salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/4 ounce yeast	0.06 oz	$8.79 per 4 ounces	$0.14
3/8 c. flat beer	1 tablespoon	$0.10 per fluid ounce	$0.07
3/8 c. apple juice	1 tablespoon	$1.99 per 1/2 gallons	$0.02
1 Tbsp. extra virgin olive oil	3/4 teaspoon	$5.99 per 16 fluid ounces	$0.05
1 lb canned apricot halves	1/4 lb	$1.79 per 15 1/4 ounces	$0.47
1/4 c. butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1/4 tsp cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
3/8 c. cream	1 tablespoon	$3.29 per quart	$0.08
Total per Serving			$1.50
Total Recipe			$6.01