2 c. flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.03 |
3/4 c. brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.04 |
1 1/2 tsp baking pwdr |
1/8 teaspoon |
$2.59 per 10 ounces
|
$0.01 |
1/4 tsp baking soda |
0.02 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
1/2 tsp salt |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 tsp cinnamon |
0.08 teaspoon |
$2.99 per 4 ounces
|
$0.01 |
1/2 tsp ginger |
0.04 teaspoon |
$2.99 per pound
|
$0.00 |
3/4 c. apple butter |
1 tablespoon |
$5.29 per 30 ounces
|
$0.11 |
1/2 c. butter or possibly margarine, melted and cooled |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
1/4 c. skim lowfat milk |
1 teaspoon |
$3.69 per 1/2 gallons
|
$0.01 |
2 x Large eggs, lightly beaten |
1/6 eggs |
$2.53 per 12 items
|
$0.04 |
3 Tbsp. honey |
3/4 teaspoon |
$4.69 per 12 ounces
|
$0.07 |
1 tsp vanilla |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
1/2 c. raisins (optional) |
2 teaspoons |
$6.29 per 24 ounces
|
$0.06 |
Total per Serving |
$0.47 |
Total Recipe |
$5.66 |