Emprimir
Correo Electrónico
 |
Ingredientes
- 7 cups thinly sliced cooking apples
- 1/3 to 1/2 cup sugar, depending on the tartness of the apples
- 1 teaspoon cinammon
- 1/4 teaspoon freshly grated nutmeg
- 2 teaspoons corn starch
- 1 cup old fashioned rolled oats
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1 teaspoon salt (I use kosher salt)
- 1/2 cup (1 stick) unsalted butter
View Full Recipe at Jan's Sushi Bar
Evaluaciones
14 de Octubre de 2010
We loved it. Very yummy and easy to make.Yo he cocinado/probado esta receta
.%3C/p%3E%3Cp%3EIt%20can%20be%20easily%20doubled%20if%20you%E2%80%99re%20feeding%20a%20crowd,%20and%20is%20absolutely%20tasty%20no%20matter%20how%20large%20you%20make%20it.%3C/p%3E%3Cp%3ENote:%20if%20you%20use%20salted%20butter,%20cut%20the%20amount%20of%20salt%20in%20half.%3C/p%3E%3Cp%3EApple%20Crisp%3C/p%3E%3Cp%3Eserves%206%20%E2%80%93%208%3C/p%3E%3Cp%3ECombine%20the%20apples,%20sugar,%20cinnamon%20and%20nutmeg%20in%20a%20large%20mixing%20bowl%20and%20allow%20to%20sit%20for%20about%20half%20an%20hour.%20%20Stir,%20and%20sprinkle%20with%20the%20corn%20starch;%20mix%20thoroughly.%3C/p%3E%3Cp%3EWhile%20the%20apples%20are%20macerating,%20preheat%20the%20oven%20to%20350%C2%B0%20F.%20%20Whisk%20the%20oats,%20brown%20sugar,%20flour%20and%20salt%20together%20in%20a%20large%20mixing%20bowl,%20cut%20the%20butter%20in%20to%20the%20oatmeal%20mixture%20with%20a%20pastry%20cutter%20or%20two%20table%20knives%20until%20it%20is%20coarse%20and%20crumbly.%3C/p%3E%3Cp%3EPress%20a%20little%20more%20than%20half%20the%20oatmeal%20mixture%20in%20the%20bottom%20of%20an%208%E2%80%B3%20x%208%E2%80%B3%20glass%20baking%20dish;%20spread%20the%20apples%20evenly%20over%20the%20top.%20%20Sprinkle%20the%20remaining%20oatmeal%20mixture%20over%20the%20apples.%3C/p%3E%3Cp%3EBake%20for%2040%20%E2%80%93%2050%20minutes,%20until%20the%20topping%20is%20brown%20and%20crisp%20and%20the%20apples%20are%20tender.%20%20Serve%20warm,%20with%20ice%20cream%20if%20desired.%3C/p%3E){kind=link}