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Receta Apple Ginger Jam

Name: Apple Ginger Jam
Ingredients: 1 sm orange; 2 sm limes; 1 1/2 lb Granny Smith apples; 1 1/2 lb fresh young ginger; 1 1/4 c. water; 3 1/2 c. sugar

de Global Cookbook

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Ingredientes

1 sm orange
2 sm limes
1 1/2 lb Granny Smith apples
1 1/2 lb fresh young ginger
1 1/4 c. water
3 1/2 c. sugar

Direcciones

Seed unpeeled orange and limes; finely chop. Pare apples and core; pare ginger. Coarsely chop apples and ginger.
In a large saucepot bring orange, limes, apples, ginger and water to a boil; simmer, covered, till tender (about 40 min). Add in sugar and stir till dissolved. Bring to a boil and boil gently, uncovered, stirring often toward end of cooking, till thick (about 1 hour).
Pack in containers. Store in freezer.
This recipe yields about 10 c..
Yield: 10 c.