Receta Apple Ginger Mint Iced Tea
Raciónes: 6
Tags: |
Ingredientes
- 3 bags of green tea
- 2 inch piece of ginger, cut into matchsticks
- 1/4 apple, cut into matchsticks
- 2 sprigs mint
- 2 cups boiling hot water
- 1/2 cup apple cider
- 1 cup cold water
- 3 cups ice in pitcher
- Honey, as desired
Direcciones
- Combine tea bags, ginger, apple and mint in a tea pot. Fill with boiling hot water and steep for 10 minutes. Add apple cider, cold water, then strain tea into ice filled pitcher. Add honey to taste. Fill individual glasses with ice and serve.
- Yields 6 servings
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 269g | |
Recipe makes 6 servings | |
Calories 28 | |
Calories from Fat 0 | 0% |
Total Fat 0.04g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 11mg | 0% |
Potassium 34mg | 1% |
Total Carbs 7.19g | 2% |
Dietary Fiber 0.3g | 1% |
Sugars 6.53g | 4% |
Protein 0.08g | 0% |